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German Cooking

German cooking for beginners | Grilled sirloin steaks
This recipe is a specialty in the city of Düsseldorf. Serves 4 4 sirloin steaks, around 180 grams each 300 large Spanish onions 100 grams...
 
Uploaded: January 1, 1970 at 12:59 am
Author: deutschewelleenglish
 
Length: 05:23
Rating: 4.6666665
Views: 10979
 
 
German cooking for beginners | Roast shoulder of pork
This recipe comes to us from Steffan Rottner, a restaurant owner in Nuremberg. Ingredients: 4 pork shoulders 2 carrots 1 large onion ½ leek 1...
 
Uploaded: January 1, 1970 at 12:59 am
Author: deutschewelleenglish
 
Length: 05:07
Rating: 4.857143
Views: 5261
 
 
How to Prepare Traditional German Recipes : Introduction to Traditional German Cooking
Get an introduction to several authentic German recipes; learn more about traditional German food in this free cooking video. Expert: Rainer Wickel Bio: Rainer Wickel...
 
Uploaded: January 1, 1970 at 12:59 am
Author: expertvillage
 
Length: 02:00
Rating: 5.0
Views: 1501
 
 
German cooking for beginners | Green Sauce à la Wagner
Learn about a Frankfurt speciality that even Goethe raved about. Susanne Rudorf's family name is Wagner. In Frankfurt that name evokes cosy inns serving apple...
 
Uploaded: January 1, 1970 at 12:59 am
Author: deutschewelleenglish
 
Length: 05:00
Rating: 4.5555553
Views: 1691
 
 
German Cooking 2
Sauerkraut with Kassler and Kartoffelpuree
 
Uploaded: January 1, 1970 at 12:59 am
Author: CurdStuart
 
Length: 03:21
Rating: 4.0
Views: 3997
 
 
Good German Cooking at Erika's Treff
By Erika food is always home-made (duh) and tasty. Finest Hessian food culture including cheeses, puten, wurst and fresh vegetables.
 
Uploaded: January 1, 1970 at 12:59 am
Author: tommytuneup08
 
Length: 00:24
Rating: 4.5
Views: 919
 
 
German cooking for beginners | Swabian ravioli
Click to add a description...
 
Uploaded: January 1, 1970 at 12:59 am
Author: deutschewelleenglish
 
Length: 05:19
Rating: 4.428571
Views: 1534
 
 
German cooking for beginners | Lobscouse
This recipe comes to us from head chef Holger Grätz who is based in the city of Lübeck. Ingredients for four persons: 1 kg Corned...
 
Uploaded: January 1, 1970 at 12:59 am
Author: deutschewelleenglish
 
Length: 05:10
Rating: 4.8
Views: 1155
 
 
German Cooking Video
A video made for German class
 
Uploaded: January 1, 1970 at 12:59 am
Author: screamthroughsunset
 
Length: 08:36
Rating: 4.357143
Views: 1775
 
 
German Cooking Project
This is our german cooking show that was our project for german class at Lutheran West.
 
Uploaded: January 1, 1970 at 12:59 am
Author: germanboy3
 
Length: 06:01
Rating: 3.8
Views: 1300
 
 


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